What Should you Know About Survival Food Preparation?

Survival Food Preparation

There are many reasons why prepping survival food ahead of time and planning for emergency food storage is a big topic. If you’re worried about the next pandemic, natural disaster, or national food shortage, it may help ease your mental preparation and give you peace of mind.

Whether you want to prepare for famine, disaster, economic collapse, or a zombie apocalypse – emergency food preparation is one of the best places to start. People generally need at least a gallon of water a day, and it’s not hard to store it.

Food preparation can be a complicated process, so it’s always good to start as soon as possible. Remember, food preparation revolves around financial security. You prepare for low-probability, high-impact events, like being fired at work or your house on fire. Many situations could happen and we have no plans.

Emergency Preparedness for Short-Term Survival

In the event of a flood, hurricane, tornado, or another disaster that keeps you from going to the store to buy more food, it’s always good to be prepared for short-term survival. Your pantry should be stocked with canned goods, especially the ones with pull tabs, so you don’t need to rely on a can opener. Also, stock up on other canned foods, pet food, kid’s food, treats, frozen vegetables, and fruits.

You should be eating easy-to-eat foods that provide energy if you’re out of power, like nuts, peanut butter, and granola.

Prepare urgently for long-term survival

If a disaster keeps you at home for a week or more, your short-term survival supplies will run out quickly. Since driving to the store is no longer an option, you have to make sure you are prepared for the long journey.

The first item every house should have is MRE or ready meals. Originally designed for the military, anyone can buy it online. Always have more MREs than the number of people in your household, and everyone has at least one MRE per day. Planning for two or three weeks gives you a lot of wiggle room in the event of a power outage.

Invest in dry food, rice, beans, peas, flour, etc., which can be used for barter trade if the supermarket cannot supply food.

Establish a safe storage room

Your daily pantry may not have enough storage space to keep your survival food safe. Make sure you can access the area during a natural disaster.

It won’t help if your storage shed is out of reach in the flood! Make sure your space is free of animals and pests.

Food preparation can be done over time

What is the first thing Americans do when a global disaster or emergency occurs? They swarmed the store and bought up all the toilet paper, meat, milk, etc. The last thing you want to do when a power outage is obvious is to be stuck in a house without any food and now all the grocery stores are sold out.

You can avoid this nightmarish situation by preparing ahead of time. Every time you go to the store, buy a gallon of water and your daily groceries. Buy a few cans of soup, a bag of rice and beans, etc. You don’t need to go over your cap or budget, but a little here can increase your food supply stockpile in a few months.

Then, in the event of a crisis, you won’t be lining up among hundreds of shoppers for the last can of mystery soup.

Emergency rations

Of course, one of the surest ways to prepare in a pinch is to have emergency rations on hand. Our products are designed and Explore all of our emergency Survival food products to weathervanesurvivalsupplies.

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